Chicory Gratin With Bacon

Chicory Gratin With Bacon

Chicory Gratin With Bacon

By Delicious Days
Serves 2

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Details
  • Servings:   2
  • Calories:   707
  • Protein:   22g
  •  
  • Fiber:   6g
  • Sugar:   18g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   55g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • Butter for greasing pan
  • 3-4 heads Chicory
  • 2-3 tbsp Sugar
  • 50 g Butter
  • 4-5 slices Bacon
  • Coarse Sea Salt
  • Freshly ground black pepper
  • 5 tbsp Bread Crumbs
  • 5 tbsp Freshly grated Parmesan cheese
  • fresh thyme leaves
Instructions

Chicory Gratin With Bacon serves 2 original recipe by Delicious Days.

View original preparation instructions

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