Farro Risotto

Farro Risotto

Farro Risotto

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   378
  • Protein:   18g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   39g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 cup farro
  • 5 cups chicken stock
  • 1 tablespoon unsalted butter
  • 1 tablespoon olive oil
  • Kosher salt
  • 1/2 small onion, finely chopped
  • 1/2 cup dry white wine
  • 1/4 cup grated Parmesan, plus more to taste
  • Freshly ground black pepper
Instructions

Farro Risotto serves 4 original recipe by Food52.

View original preparation instructions

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