Carrot Gnocchi

Carrot Gnocchi

Carrot Gnocchi


40 minutes

Details
  • Servings:   4
  • Calories:   522
  • Protein:   13g
  •  
  • Fiber:   11g
  • Sugar:   13g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   31g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 kg organic carrots
  • 100 gr plain flour
  • 100 gr ricotta
  • 2 tbs finely grated parmesan cheese
  • 2 tbs semolina flour
  • 4 egg yolks
  • Salt
  • Nutmeg
  • 100 gr butter
  • Handful of fresh sage leaves
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