Eggplant Fries with Marinara Sauce

Eggplant Fries with Marinara Sauce

Eggplant Fries with Marinara Sauce


Serves 2

Details
  • Servings:   2
  • Calories:   275
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 lb eggplant trimmed and cut into long ½ inch thick pieces
  • 1 tablespoon olive oil
  • Kosher salt
  • freshly ground black pepper
  • ½ cup Panko bread crumbs
  • ¼ cup grated Parmesan cheese
  • 1 egg
  • Marinara sauce to serve
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