I Make This No Rise Pizza Dough Once a Week—It Takes Just 10 Minutes

I Make This No-Rise Pizza Dough Once a Week—It Takes Just 10 Minutes

I Make This No-Rise Pizza Dough Once a Week—It Takes Just 10 Minutes


25 minutes

Details
  • Servings:   4
  • Calories:   172
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   28g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • italian
Ingredients
  • 1 cup ( 136 g ) all-purpose flour
  • 1 teaspoon baking powder
  • 3/4 cup Greek yogurt
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