Cheddar Beer Soup Recipe

Ingredients

• 2 medium leeks, hard green parts and stems discarded, diced (about 2 cups)
• 2 medium carrots, peeled and diced (about 1 cup)
• 2 celery ribs, diced (about 1 cup)
• 1 large garlic clove, minced
• 1 Turkish bay leaf
• 1/2 stick unsalted butter
• 1/3 cup all-purpose flour
• 2 cups whole milk
• 1 3/4 cups chicken broth
• 1 (12-ounce) bottle English ale
• 1 tablespoon Worcestershire sauce
• 1 teaspoon dry mustard
• 1 teaspoon salt
• 1/4 teaspoon ground black pepper
• 4 cups extra-sharp cheddar, grated
• 4 bacon slices, cooked and crumbled
• crusty bread, sliced

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag