Korean Kalbi
Ingredients
- 1 pound beef short ribs, cut against the bone, lengthwise. 1/8 - 1/4 inch thick
- 1/2 cup sake
- 1/2 cup asian pear juice (or apple juice)
- 1/2 cup Tamari (or soy sauce)
- 1/8 cup honey powder or brown sugar
- 4 cloves garlic, crushed
- 1/8 cup sesame oil
- 2 tablespoons sesame seeds
- 1/4 cup chopped green onion
- black pepper to taste
Organization Tags
Tags easily organize your Recipe Library
Comments