Pepper Potts Chili recipes

Pepper Potts Chili recipes

Pepper Potts Chili recipes


1 hour

Details
  • Servings:   4
  • Calories:   478
  • Protein:   31g
  •  
  • Fiber:   18g
  • Sugar:   7g
  • Carb Total:   26g
  •  
  • Trans Fat:   2g
  • Saturated:   9g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3/4 lb of lean ground beef, cooked
  • 1 cup of dark kidney beans
  • 1 large yellow onion
  • 1 cup of diced tomatoes
  • 1 medium red bell pepper
  • 4 garlic cloves (minced)
  • 1/4 cup of chili powder
  • 2 tablespoons of cumin
  • 1 tablespoon of black pepper
  • A pinch of seasoned salt
  • 1/4 cup of shredded Mexican cheese to melt on top
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