Fennel and Apple Salad recipes

Fennel and Apple Salad recipes

Fennel and Apple Salad recipes


25 minutes

Details
  • Servings:   4
  • Calories:   335
  • Protein:   4g
  •  
  • Fiber:   11g
  • Sugar:   15g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • 1 tablespoon peppercorns, crushed
  • 1 tablespoon capers, drained
  • ½ teaspoon flaky salt
  • ½ teaspoon Ruby Red grapefruit zest
  • ½ teaspoon lemon zest
  • 6 tablespoons fresh grapefruit juice
  • 1 tablespoon agave nectar
  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon dill, chopped
  • 2 Hass avocados, halved, pitted, and sliced
  • 1 fennel bulb, halved and thinly sliced
  • 1 Granny Smith apple, cored and thinly sliced
  • 1 cucumber, seeded and thinly sliced
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