Green Pea Soup Shooters
Ingredients
- 2 tablespoons olive oil
- 2 cups medium leeks, chopped (2 leeks)
- 4 cups frozen or fresh green peas
- 2 to 3 cups vegetable broth or chicken broth
- 1/4 cup fresh mint leaves
- juice of 1/2 lemon
- 1/4 cup greek yoghurt
- Salt and pepper to taste
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