Couscous with Apricots Pistachios and Lime

Couscous with Apricots, Pistachios, and Lime

Couscous with Apricots, Pistachios, and Lime


Serves 4

Details
  • Servings:   4
  • Calories:   454
  • Protein:   14g
  •  
  • Fiber:   8g
  • Sugar:   10g
  • Carb Total:   76g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 2 cups dry couscous
  • 3 cups vegetable broth
  • 1 tablespoon olive oil
  • juice and zest of one lime
  • 1/4 cup finely chopped dried apricot
  • 2 tablespoons yellow raisins
  • 1 tablespoon currants
  • 1 tablespoon cumin seeds, lightly toasted
  • 2 tablespoons finely chopped scallions
  • 2 tablespoons finely chopped fresh cilantro
  • 1/4 cup pistachios, toasted and roughly chopped
  • salt and pepper to taste
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