Miso Mayo Chicken Bowl

Miso-Mayo Chicken Bowl

Miso-Mayo Chicken Bowl

By Epicurious
45 minutes

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Details
  • Servings:   10
  • Calories:   341
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1 Tbsp. soy sauce
  • ¾ cup mayonnaise, divided
  • 4 Tbsp. white miso, divided
  • 1½ lb. skinless, boneless chicken thighs (about 6), patted dry
  • 2 small leeks or 1 large leek, white and pale green parts only, sliced ¼" thick
  • 1 lb. brussels sprouts, trimmed, quartered lengthwise
  • Extra-virgin olive oil (for drizzling)
  • Kosher salt
  • 3 Tbsp. unseasoned rice vinegar, divided
  • Steamed jasmine rice and toasted sesame seeds (for serving)
Instructions

Miso-Mayo Chicken Bowl serves 10 original recipe by Epicurious.

View original preparation instructions

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