Stuffed Round Zucchinis With Red Rice And Vegetables

Ingredients

• 4 round green zucchinis
• 2 slices prosciutto
• 3/4 cup red rice
• 1 tbsp basil, chopped
• 1 tbsp tarragon, chopped
• 1 tbsp parsley, chopped
• 1 tsp cumin powder
• 1 tsp coriander powder
• Olive oil
• Salt and pepper
• 1/2 x yellow onion
• 3 x garlic cloves
• 1 oz grated parmesan
• 1 x carrot
• 3 x orange tomatoes, skinned and cored
• Chicken broth (1/2 inch in the oven dish)

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