Best Ever Pasta Primavera

Best-Ever Pasta Primavera

Best-Ever Pasta Primavera


1 hour

Details
  • Servings:   2
  • Calories:   912
  • Protein:   28g
  •  
  • Fiber:   8g
  • Sugar:   12g
  • Carb Total:   63g
  •  
  • Trans Fat:   2g
  • Saturated:   29g
  • Fat Total:   57g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • italian
Ingredients
  • 1/2 (8.8-oz) bag pappardelle
  • 1 (8 to 9-oz) bunch red radishes, with tops
  • 1 medium leek
  • 2 tbsp. extra-virgin olive oil, divided, plus more as needed
  • 2 oz. maitake mushrooms, torn into bite-sized pieces
  • 4 oz. (about 1 heaping cup) sugar snap peas, trimmed and cut into thirds on the bias
  • 2 cloves garlic, thinly sliced
  • 1/4 c. white wine
  • 3/4 c. heavy cream or half & half
  • 1/2 c. freshly grated parmesan, plus more for serving
  • Freshly ground black pepper
  • Lemon zest, for serving
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library