Stromboli with Olives Sun Dried Tomatoes Ham Salami and Cheese Recipe

Stromboli with Olives, Sun-Dried Tomatoes, Ham, Salami, and Cheese Recipe

Stromboli with Olives, Sun-Dried Tomatoes, Ham, Salami, and Cheese Recipe


1 hour 30 minutes

Details
  • Servings:   10
  • Calories:   292
  • Dish:   sandwiches
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Cuisine
  • italian
Ingredients
  • 1/3 cup flavorful, mixed, pitted olives
  • 1 tablespoon capers, drained
  • 1/3 cup oil packed sun-dried tomatoes, drained and finely chopped
  • 1 (16 ounce) ball pizza dough, at room temperature
  • 8 to 10 slices salami (about 4 ounces)
  • 8 to 10 slices provolone dolce (about 4 ounces)
  • 8 slices cured ham (about 4 ounces)
  • 1 (4 ounce) ball fresh mozzarella, cut into slices
  • 8 fresh basil leaves
  • 1 egg
  • 3 tablespoons sesame seeds
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