Raisin Rocks
Ingredients
- Raisin Rocks:
- 1 cup unsalted butter
- 2 cups light brown sugar
- 2 extra-large eggs, beaten
- 1 cup sour milk (or buttermilk)
- 3 1/2 cups unbleached flour
- 2 teaspoons baking soda
- 1/2 teaspoon fine sea salt
- 1/2 teaspoon each, ground cinnamon and cloves
- 1 cup raisins, chopped
- 1 cup toasted walnuts, chopped
- Brown Sugar Butter Frosting
- 1/4 pound (1 stick) unsalted butter
- 1 pound light brown sugar
- 3 tablespoons (or so) light cream
Instructions
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