The Perfect Frittata

The Perfect Frittata

The Perfect Frittata

By Williams-Sonoma
30 minutes

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Details
  • Servings:   4
  • Calories:   344
  • Protein:   25g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   egg, main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 Tbs. olive oil, plus more as needed
  • 2 medium zucchini, thinly sliced
  • 1/2 onion, diced
  • Kosher salt and freshly ground pepper
  • 6 eggs
  • 6 oz. (185 g) grated Parmigiano-Reggiano cheese, plus more for topping
Instructions

The Perfect Frittata serves 4 original recipe by Williams-Sonoma.

View original preparation instructions

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