Shredded Slow Cooker Cuban Beef

Ingredients

• 1 pound rump roast
• coarse salt to taste
• ground black pepper to taste
• 1 tablespoon olive oil
• 0.75 cup bitter orange marinade (such as Goya® Naranja Agria)
• 0.75 cup garlic marinade (such as Goya® Mojo Criollo)
• 1 yellow onion, sliced
• 4 large cloves garlic, minced, or more to taste
• 0.5 tablespoon ground cumin

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