Smoked Salmon Fettuccine
If you have around 45 minutes to spend in the kitchen, Smoked Salmon Fettuccine might be an excellent
Smoked Tomato Soup
Ingredients
- 4 pounds plum tomatoes, halved, seeded, divided
- ¼ cup olive oil
- 1 large onion, chopped
- 1 large leek, white and pale-green parts only, halved lengthwise, thinly sliced
- 3 garlic cloves, crushed
- 2 bay leaves
- 2 teaspoons coriander seeds
- 2 teaspoons finely grated fresh horseradish or prepared horseradish
- 1½ cups low-sodium chicken broth
- 5 tablespoons unsalted butter, room temperature
- Kosher salt and freshly ground black pepper
- Thinly sliced basil leaves (for serving)
- ½ cup hickory, pecan, or applewood chips
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