Summer Pea Soup

Summer Pea Soup

Summer Pea Soup


25 minutes

Details
  • Servings:   4
  • Calories:   233
  • Protein:   11g
  •  
  • Fiber:   8g
  • Sugar:   10g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 1/2 tablespoons unsalted butter
  • 1 large shallot , minced (about 3 tablespoons)
  • 2 cups low sodium chicken broth or vegetable broth (for vegetarian option)
  • 2 sprigs of mint , about 6 inches in total stem length
  • 1 pound frozen petite peas
  • 1/4 cup heavy cream
  • Kosher salt and freshly ground pepper, to taste
  • Crème fraîche , for garnish (can substitute sour cream diluted with cream)
  • Fresh mint sprigs, for garnish
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