Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Vegetable Barley Risotto
Ingredients
- 6 cups chicken broth
- 1/8 cup canola oil
- 1 pound bag pearl barley
- 1 zucchini, medium dice
- 1 yellow squash, medium dice
- 1 carrot, medium dice
- 1 red onion, medium dice
- 1 bay leaf
- 1 clove garlic, chopped
- 1/4 cup whole unsalted butter
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