Ingredients
- 1 Pkg. of Corn Husks
- 2 cups Masa
- 1 teaspoon Baking Powder
- 3/4 teaspoon Salt
- 2 teaspoons Cumin
- 2 teaspoons Chili Powder
- 21/4 cup Veggie Broth
- 1 Stick of Butter
- 1 Zucchini, Chopped
- 3 Green Onions, Chopped
- 2 Cloves of Garlic, Minced
- 1 tablespoon Oil
- 1 Bunch of Cilantro, Chopped
- 2 Roma Tomatoes, Chopped
- 1/2 of a Lime, Juiced
- 1/2 cup Shredded Cheddar Cheese
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