Crispy Salmon On Wilted Greens

Crispy Salmon On Wilted Greens

Crispy Salmon On Wilted Greens


Serves 8

Details
  • Servings:   8
  • Calories:   310
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 2 tablespoons olive oil
  • 4 x 200g salmon fillets
  • 25 g unsalted butter
  • 1 brown onion, chopped
  • 2 cloves garlic, crushed
  • 2 zucchini (courgettes), thinly sliced
  • 200 g baby spinach leaves
  • 2 tablespoons salted capers, rinsed and drained
  • 2 teaspoons finely grated lemon rind
  • ¼ cup chopped flat-leaf parsley leaves
  • ¼ cup pouring (single) cream
  • sea salt and cracked black pepper
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