Kale and mushroom rigatoni

Kale and mushroom rigatoni

Kale and mushroom rigatoni

By Food52
20 minutes

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Details
  • Servings:   2
  • Calories:   656
  • Protein:   21g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   89g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   23g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 10 ounces button mushrooms
  • 3 handfuls kale
  • 1 shallot
  • 8 ounces rigatoni pasta
  • 3 tablespoons olive oil
  • salt and pepper
Instructions

Kale and mushroom rigatoni serves 2 original recipe by Food52.

View original preparation instructions

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