Baked Stone Fruits

Baked Stone Fruits

Baked Stone Fruits

By Food Network
25 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   268
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   17g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   18g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1/2 cup/110 g butter, plus more for the baking dish
  • 2 pounds/1 kg mixed ripe stone fruits ( peaches, plums, apricots), halved and pitted
  • 1/2 cup/95 g caster sugar
  • 1/3 cup/30 g slivered almonds, toasted
Instructions

Baked Stone Fruits serves 6 original recipe by Food Network.

View original preparation instructions

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