Ingredients
- 2 large sweet potatoes (about 2 pounds)
- 4 tablespoons peanut oil
- 12 roma tomatoes, halved and seeded
- 1 teaspoon salt
- 1⁄2 teaspoon ground black pepper
- 2 tablespoons curry powder
- 2 cups thinly sliced yellow onions
- 1 tablespoon garlic, minced
- 2 teaspoons cayenne pepper
- 2 cups smooth peanut butter
- 2 quarts chicken broth
- 10 ounces unsweetened coconut milk
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