Bacon and Arugula Quiche
Bacon and Arugula Quiche requires approximately 45 minutes from start to finish. This recipe serves
Quiche au Chou Romanesco Romanesco and Mushroom Quiche
Ingredients
- 1 sheet frozen puff pastry, thawed
- 1 cup Romanesco cauliflower florets
- 1.5 tablespoons butter
- 1.5 cups sliced fresh mushrooms
- 1 tablespoon fresh oregano leaves
- salt and ground black pepper to taste
- 2 tablespoons water
- 3 eggs
- 0.5 cup milk
- 2 tablespoons milk
- 0.5 cup heavy whipping cream
- 2 tablespoons heavy whipping cream
- 0.75 cup shredded Swiss cheese
- 1 tablespoon shredded Swiss cheese
Instructions
Quiche au Chou Romanesco (Romanesco and Mushroom Quiche) serves 8 original recipe by Allrecipes.
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