cauliflower and brussels salad

cauliflower and brussels salad

cauliflower and brussels salad


Serves 6

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Ingredients
  • 2 garlic cloves
  • Sea salt
  • 6 tablespoons butter, softened
  • 2 teaspoons Dijon mustard
  • 1/4 cup drained small capers, rinsed
  • Grated zest of 1 lemon
  • 3 tablespoons chopped marjoram
  • Black pepper
  • 1 pound Brussels sprouts
  • 1 small head (1/2 pound) white cauliflower
  • 1 small head (1/2 pound) Romanesco (green) cauliflower
Details
  • Servings:   6
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american

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