Chicken Soup with Matzo Balls Recipe

Name: Chicken Soup with Matzo Balls Recipe
Ingredients: 1 4-pound chicken; 1 large onion, unpeeled, washed; 10 sprigs of dill; 4 stalks of celery, chopped; 3 cloves of garlic, unpeeled; 3 tablespoons chopped ginger; 1 turnip, cubed into 1/2-inch pieces; 1 parsnip, sliced up in 1/2-inch semi-circles; 4 medium carrots, peeled and cut into 3-inch pieces; Juice of 1 lemon; 2 tablespoons salt, plus more to taste; 2 potatoes, cubed into 1 inch pieces; 1/2 cup matzo meal; 2 large eggs room temperature, lightly beaten; 2 tablespoons vegetable oil or schmaltz; 2 tablespoons seltzer water; 1 teaspoon salt; 1/2 teaspoon white pepper; 1 teaspoons finely chopped fresh dill