Vegan Broccoli Cream Soup Recipe

Vegan Broccoli Cream Soup Recipe

Vegan Broccoli Cream Soup Recipe


30 minutes

Details
  • Servings:   4
  • Calories:   171
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 medium head of broccoli (about 400 g), peel stalk, stalk and florets chopped
  • 1 onion, chopped
  • 2 cloves garlic, chopped
  • 1 medium potato, peeled and diced
  • 1 liter (4 cups) vegetable stock + water to thin, as needed
  • Salt, pepper
  • Olive oil
  • Freshly squeezed lemon juice + baguette to serve
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