Cast Iron Roast Chicken with Crispy Potatoes

Cast-Iron Roast Chicken with Crispy Potatoes

Cast-Iron Roast Chicken with Crispy Potatoes


Serves 4

Details
  • Servings:   4
  • Calories:   872
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 1 3½–4-pound whole chicken
  • Kosher salt
  • 1½ pounds russet potatoes, scrubbed, thinly sliced crosswise
  • 2 tablespoons unsalted butter, melted
  • 1 tablespoon thyme leaves
  • 2 tablespoons olive oil, divided
  • Freshly ground black pepper
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Chocolate Castella Cake
Chocolate Castella Cake

Chocolate Castella Cake takes around 1 hour and 10 minutes from beginning to end. One portion

1 hour 10 minutes
Rugelach
Rugelach

Rugelach is a lacto ovo vegetarian dessert. This recipe makes 32 servings with 168 calories,

45 minutes
Ensaimadas
Ensaimadas

Ensaimadas requires roughly 2 hours and 39 minutes from start to finish. One portion of this dish

2 hours 39 minutes
Powered by Edamam