Slow Cooker Beef Stew
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Creamy Chanterelle Soup recipes
Details
- Servings: 4
- Diet: High-Fiber, Low-Carb
- Meal: lunch, dinner
- Dish: soup
Cuisine
- american
Ingredients
- 1 pound chanterelles
- 3 tablespoons butter
- 1/4 cup finely chopped yellow onion
- 1/4 cup plus 2 tablespoons finely chopped fresh parsley
- 2 tablespoons flour
- 3 cups vegetable broth
- 1/2 cup heavy cream
- salt
- freshly ground pepper
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