Chili con Carne

Chili con Carne

Chili con Carne


2 hours

Details
  • Servings:   18
  • Calories:   299
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 tablespoons butter, margarine, or salad oil
  • 6 medium onions, sliced
  • 3 pounds ground beef
  • 3 cans (20 ounces each) tomatoes
  • 1 can (6 ounces) tomato paste
  • 1 cup beer or ale
  • 1 tablespoon salt
  • ½ teaspoon Tabasco
  • 2 to 4 tablespoons chili powder
  • 2 cans (12 ounces each) whole-kernel corn
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