Chili Con Carne

Chili Con Carne

Chili Con Carne


Serves 8

Details
  • Servings:   8
  • Calories:   445
  • Protein:   28g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   14g
  •  
  • Trans Fat:   2g
  • Saturated:   10g
  • Fat Total:   26g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 ancho chiles (dried poblano chiles)
  • 1 to 3 tbsp. vegetable oil
  • 4 oz. pork
  • 2 lb. boneless chuck steak
  • 1 large white onion
  • 3 clove garlic
  • 1 tsp. ground cumin
  • 1 tsp. dried oregano
  • 1 bay leaf
  • Coarse salt
  • 28 oz. whole peeled tomatoes
  • 2 bottle beer
  • 1 tbsp. distilled white vinegar
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