Ingredients
- 2 fresh small red chillies, bruised, plus 8 extra for garnish
- 1 1/4 cup (310ml) vodka
- 3/4 cup (165g) caster sugar
- 1 tablespoon finely grated lime rind
- 2 cup (500ml) water
- 1 kilogram watermelon, cut into thin wedges, chilled
- 1 cup (250ml) soda water, chilled
- 1/2 cup (125ml) lime juice
- 1/4 cup loosely packed fresh mint leaves
- ice cubes, to serve
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