Gluten-Free Fruity Crumble
Gluten-Free Fruity Crumble requires about 45 minutes from start to finish. This recipe makes 2
Rhubarb Crumble Cake
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- british
Ingredients
- 200 g Soft Butter
- 175 g Sugar
- 1 pinch Salt
- 1 x Egg (Large)
- 400 g Flour
- 1 tsp Baking Powder
- 2 tbsp Bread Crumbs
- 500-600 g Rhubarb washed, peeled
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