Rhubarb Orange Vanilla Jam Recipe

Rhubarb Orange Vanilla Jam Recipe

Rhubarb Orange Vanilla Jam Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   857
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   206g
  • Carb Total:   216g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 6 cups granulated sugar
  • 2 large navel oranges
  • 5 cups finely chopped rhubarb
  • 1 vanilla bean
  • One (1.75-ounce) package regular powdered pectin
  • 1/2 teaspoon unsalted butter
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