Whole Wheat Beer Rolls

Whole-Wheat Beer Rolls

Whole-Wheat Beer Rolls

By Food52
25 minutes

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Details
  • Servings:   12
  • Calories:   301
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • 4 1/3 cups (520 grams) all-purpose flour, plus more for rolling
  • 1 1/4 cups (150 grams) whole-wheat flour
  • 1 tablespoon (9 grams) instant dry yeast
  • 1 1/2 teaspoons (9 grams) kosher salt
  • 2 cups (480 milliliters) beer, such as pale ale
  • 1/4 cup (85 grams) honey
  • 4 tablespoons (56 grams) unsalted butter
  • Neutral oil, for greasing
  • Cooking spray (optional)
  • Egg wash (1 large egg plus 1 tablespoon water), for brushing
  • Flaky sea salt (optional)
Instructions

Whole-Wheat Beer Rolls serves 12 original recipe by Food52.

View original preparation instructions

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