Shrimp Feta

Ingredients

• 1 pound Shrimp (16-20) preferably local, optional shelled or not (If using frozen, defrost)
• 1.5 cups White rice, if you prefer a brown rice or longer-cookng rice, par-boil and begin at step 2 when the rice has about 15 minutes longer to cook.
• 1 pound Feta cheese
• 1/2 bunch Chives, chopped
• 1 piece Lemon for garnish...quartered

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