Shabat Bread Rolls and Mini Chalas
Ingredients
- 2 1/2 cups Whole wheat flour
- 2 cups All-purpose flour
- 2 1/4 teaspoons instant dry yeast
- 1 1/2 cups lukewarm filtered water
- 2 tablespoons sugar or honey
- 2 teaspoons salt
- 2 tablespoons Olive oil
- some extra flour for dusting
- 1 egg
- Sesame seeds or/and poppy seeds to sprinkle over rolls
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