Warming Wonton Soup

Ingredients

• 8 cups good quality chicken broth
• 1 tablespoon low sodium soy sauce
• 1¼ teaspoon sesame oil, divided
• 1 inch peeled ginger, sliced
• 2 scallions, thinly sliced, white and green parts separated
• 1 teaspoon ginger, grated
• 1 large garlic glove, minced
• 1 tablespoon fish sauce
• ½ teaspoon cornstarch
• ⅛ teaspoon freshly ground black pepper
• ¾ pound ground pork
• 6 ounces square wonton wrappers

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