Ranch Roasted Cabbage Wedges

Ranch-Roasted Cabbage Wedges

Ranch-Roasted Cabbage Wedges

By EatingWell
10 minutes

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Details
  • Servings:   8
  • Calories:   168
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 small head green cabbage ( 2 to 2½ pounds )
  • ¼ cup extra-virgin olive oil
  • 2 tablespoons dry ranch dressing mix
  • ¼ teaspoon ground pepper
  • ½ cup ranch dressing
  • ¼ cup chopped fresh dill
Instructions

Ranch-Roasted Cabbage Wedges serves 8 original recipe by EatingWell.

View original preparation instructions

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