Couscous Salad With Roasted Vegetables
Couscous Salad With Roasted Vegetables requires roughly 45 minutes from start to finish. One serving
Butternut Squash Basmati Rice
Ingredients
- 1 tablespoon unsalted butter
- 1 teaspoon whole cumin seeds
- 1 teaspoon mustard seeds
- 1 cup basmati rice
- 3/4 pound peeled butternut squash, cut into 1/4-inch dice (2 cups)
- 2 cups water
- 2 teaspoons kosher salt
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