Butternut Squash Basmati Rice

Butternut Squash Basmati Rice

Butternut Squash Basmati Rice

By Food & Wine
45 minutes

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Details
  • Servings:   5
  • Calories:   190
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   36g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
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Ingredients
  • 1 tablespoon unsalted butter
  • 1 teaspoon whole cumin seeds
  • 1 teaspoon mustard seeds
  • 1 cup basmati rice
  • 3/4 pound peeled butternut squash, cut into 1/4-inch dice (2 cups)
  • 2 cups water
  • 2 teaspoons kosher salt
Instructions

Butternut Squash Basmati Rice serves 5 original recipe by Food & Wine.

View original preparation instructions

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