Pita Chips recipes

Pita Chips recipes

Pita Chips recipes

By Tasting Table
25 minutes

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Details
  • Servings:   30
  • Calories:   190
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat
  • Meal:   snack
  • Dish:   bread
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Cuisine
  • mexican
Comments
Ingredients
  • 5 (14 ounces) pitas, each cut into 6 wedges
  • ¼ cup olive oil
  • ½ teaspoon smoked paprika
  • kosher salt
  • freshly ground black pepper
Instructions

Pita Chips recipes serves 30 original recipe by Tasting Table.

View original preparation instructions

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