Crab Salad

Crab Salad

Crab Salad

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   81
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 16 oz crab meat
  • 1 tablespoon finely chopped chives
  • 1 tablespoon good dijon mustard.
  • 2-3 tablespoons good mayo
  • 2-3 drops sesame oil with or without chiles
  • 2 teaspoons finely chopped parsley
  • salt and pepper to taste
Instructions

Crab Salad serves 8 original recipe by Food52.

View original preparation instructions

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