Pie Crust

Pie Crust

Pie Crust


Serves 10

Details
  • Servings:   10
  • Calories:   300
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   28g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   19g
  •  
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 3 cups all-purpose flour
  • 1 cup (2 sticks), plus 2 tablespoons cold, unsalted butter
  • 1 teaspoon salt
  • 1/4 cup ice water, plus more if needed
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