Pie Crust

Pie Crust

Pie Crust


Serves 2

Details
  • Servings:   2
  • Calories:   1423
  • Protein:   16g
  •  
  • Fiber:   4g
  • Sugar:   26g
  • Carb Total:   129g
  •  
  • Trans Fat:   0g
  • Saturated:   58g
  • Fat Total:   94g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2 1/4 cups all purpose flour
  • 1/4 cup sugar
  • 1/4 teaspoon fine sea salt
  • 1 cup (2 sticks) chilled unsalted butter, cut into 1/4-inch cubes
  • 1/4 cup (or more) ice watert
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