Buttery Pie Crust

Buttery Pie Crust

Buttery Pie Crust


Serves 6

Details
  • Servings:   6
  • Calories:   251
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1½ cups all-purpose flour
  • ½ teaspoon sugar
  • ¼ teaspoon kosher salt
  • ½ cup (1 stick) chilled unsalted butter, cut into ½-inch pieces
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