Red Pepper Soup
Ingredients
- 1 Onion, chopped
- 4 Cloves garlic, minced
- 1 cup Carrots, shredded
- 4 Red peppers, seeded and chopped
- 2 cups Chicken stock
- 2 cups Beef stock
- 2 tablespoons Lime Juice
- 1 teaspoon Paprika
- 1 teaspoon Cayenne
- 1 tablespoon Lime zest
- 3/4 cup Heavy whipping cream
- Olive oil
- Kosher salt & pepper
Instructions
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