Salami Swirl Bread
Ingredients
- 1 cup of warm water (about 115°)
- 2 1/2 tablespoons of sugar
- 3/4 tablespoon of yeast (Or 1 packet)
- 1 large shallot; minced
- 3 tablespoons of olive oil; divided (Plus enough to grease a bowl. Maybe a teaspoonful more)
- 3/4 teaspoon of salt
- 2-3 cups of bread flour (As needed)
- 1 tablespoon of fresh oregano; finely chopped
- 3 tablespoons of cream cheese; softened
- 3 ounces of salami; diced small
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